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A2 Sahiwal Ghee
A2 Sahiwal Ghee
A2 Sahiwal Ghee
A2 Sahiwal Ghee
A2 Sahiwal Ghee
A2 Sahiwal Ghee
A2 Sahiwal Ghee
A2 Sahiwal Ghee
A2 Sahiwal Ghee
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A2 Sahiwal Ghee

Hand-churned in small batches using the traditional Bilona method, our A2 Sahiwal Cow Ghee brings you the comforting aroma, rich taste, and natural goodness you deserve. It’s time to welcome a better staple into your home.
₹ 950.00
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Shipping info

Shipping: calculated at checkout.

Availability: Ships anywhere in India

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Ordered

Ordered

Oct 22

Order Ready

Order Ready

Oct 23

Delivered

Delivered

Oct 24 - Oct 26

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A2 Sahiwal Ghee
₹ 950.00
500 ml | ₹1.9/ml

100% Transparency

Our products are continuously tested and certified for purity and quality. View our lab reports and know exactly what you're bringing home.

Health in Every Spoonful

Anaamrit’s A2 Cow Ghee is rich in healthy fats that support brain function, boost metabolism, and improve nutrient absorption. It is packed with essential vitamins A, D, E, and K to promote heart health, strengthen bones, and maintain overall wellness. The natural antioxidants aid digestion, boost immunity, and help protect the body from free-radical damage.
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Crafted with Care

Our ghees are made from the milk of Sahiwal & Gir cows which is naturally rich in A2 proteins. These cows graze openly at Ekant Farms and are nurtured with love and care to ensure the highest quality milk.

Churned the Traditional Way 

We follow the Bilona method, a slow and artisanal process where milk curd is hand-churned to separate the butter, then simmered gently over firewood. This preserves the ghee’s golden hue, nutty aroma, and wide nutrient profile and ensures that every spoonful is as wholesome as it is flavorful.

Packed With Nature’s Goodness

Every jar of ghee contains just one ingredient: Ghee. No additives, preservatives, or artificial colours. Because it’s completely natural, it does have a shelf life, and we think that’s a good thing. It means you're getting ghee the way it’s meant to be, without anything extra.

Why Choose Anaamrit A2 Ghee ?

Anaamrit A2 Ghee

Suited for the Indian gut and
promotes better digestion

100% free from preservatives
and additives

Made using traditional Bilona method to preserve taste, aroma & nutrition

Crafted in small, carefully
monitored batches

Churned from curd for authentic
flavour & health benefits

Ordinary Ghee

Often harder to digest and
can cause bloating

Preservatives are commonly used
to enhance shelf life

Made with fast, modern processing
that can strip away goodness

Mass produced with less
attention to detail

Made from malai and lacks depth
of flavour and benefits

Know Your Ghee

Sahiwal Cow Ghee

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Gir Cow Ghee

Know More
  • Review
  • Benefits
  • Storage Info
Review

Customer Reviews

Based on 9 reviews
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D
Dhruv
Good quality

Felt the quality was superb

P
Parvesh
Traditional Taste

Reminds me of the ghee my grandma used to make. Pure, wholesome, and delicious.

R
Ritika
Perfect for Cooking

This ghee adds a rich flavor to every dish. It’s a staple in my kitchen now!

B
Bhawna
Authentic and Pure

Anaamrit’s A2 cow ghee is the real deal – pure, aromatic, and perfect for everyday use.

S
Smriti
Worth Every Penny

Absolutely love it! The flavor and quality are exceptional. Feels natural and wholesome.

12
Benefits
  • Packed with healthy fats to boost brain function and body metabolism.
  • Rich in vitamins A, D, E, and K to promote heart health & strengthen bones.
  • Antioxidants strengthen immunity & protect you from free-radical damage.
  • Contains zero additives and preservatives.
    • Storage Info

    Store at room temperature

    Frequently Asked Questions

    Find answers to common questions about our products.

    • Our Sahiwal Ghee is made using the traditional bilona method, churning makkhan by hand and clarifying it slowly over a wood fire for rich flavor and nutrition.

    • Most commercial ghees are made directly from cream. Ours is made from makkhan (cultured butter) using time-tested practices, ensuring purity and enhanced taste.

    • It has a golden, grainy texture with a deep, rich flavor.

    • Yes, it’s suitable for everyday use—whether for cooking, drizzling on rotis, or adding to warm milk.

    • Absolutely. Its nutrient profile supports digestion, strength, and immunity across all age groups.

    • Keep it in a cool, dry place away from direct sunlight. It doesn't need refrigeration.

    • No. Our ghee is pure and natural, free from additives or preservatives.