SUSTAINABILITY

Our farm fresh pure Cow Ghee, crafted with care using the 5000-year-old Bilona method, honors both Ayurveda and Indian yogic traditions. Made from the milk of desi cows, with calves always receiving their share first, we churn curd by hand and slowly heat it in small batches to retain its purity. Rich in nutrients for the heart and gut, this ghee embodies the balance of nature, promoting wellness while following ancient, sustainable practices rooted in India's timeless wisdom.

Our Process

Image
Image
Image
Image
Image
Image